OPEN 7 DAYS A WEEK FROM 12.00pm to 10.00pm CALL +353 (0) 74 9124133

Value Menu – Main Courses

Two Courses €17.50 / Three Courses €21.00

*Asterix denotes supplement*

Value Menu available 1.00 – 7.00pm (6.30pm on Saturday). Open everyday for Lunch & Dinner. Party / Special Occasions Menu available. Evening A La Carte & Blackboard Specials from 5.30pm.

Side Order One Choice: chips, garlic potatoes, mash potatoes, chilli &garlic chips or tossed salad. Additional side order €3.50

Homemade Shepards Pie, Minute Steak, Salmon Skewers
  • Lentil & Sweet Potato Curry

    with basmatic rice

  • Chicken Satay

    sweet potato, basmatic rice & satay sauce

  • YP36 Garden Herb Chicken Salad

    escalope marinated in our garden herbs salad & garlic potatoes

  • Loin of sweet cured bacon

    sauté potatoes & garden pea roast juice

  • Homemade Shepards Pie

    minced sirloin steak & creamy potato topping

  • Salmon Skewers

    oriental stir-fry of garden greens, chilli & soya

  • Beef Stroganoff*

    saute sirloin pieces cooked in a brandy cream with paprika and gherkin,best served with basmati rice (€3.00 supplement)

  • Sweet Chilli Chicken

    chicken pieces cooked in a cream sauce with chilli served best with steamed rice noodles or basmati rice

  • Minute Steak

    crispy fried onion & pepper sauce

  • Crumbed Succulent Garlic Chicken /or Plain*

    freshly breaded breast of chicken (“Maryland Style” €3.00 supplement)

  • Lasagne Bolognaise

    our best Italian recipe

  • Greencastle Fish & Chips

    "Chip Shop‟ style & tartar sauce

  • 9oz Rib Eye Steak*

    fried onions, pepper sauce (€4.00 supplement)

  • Pasta Bacon Arriabiata

    Pan-fried bacon lardons, garlic, chilli & fresh tomato sauce (Vegetarian option available)

  • YP/36 House Burger

    Pepper Sauce and Tobacco Onions

Salmon Skewers, Minute Steak, Homemade Shepards Pie