OPEN 7 DAYS A WEEK FROM 12.00pm to 10.00pm CALL +353 (0) 74 9124133

Lunch Menu (text)

LUNCH AFTERNOON

 

Lunch Main Course

Available 12pm – 2:30pm * Note: Monday – Friday Only *

 

Homemade Shepherd’s Pie        10.00

Minced Sirloin, creamy mashed potato with chips

 

Grilled Fish of the Day      11.00

(Please See Blackboard)

 

Minute Steak,          12.00

Crispy Onions,  potato of the day

and vegetables, Pepper Sauce /or Gravy

 

Chicken Special of the Day           10.00

(Please See Blackboard) €10.00

 

“Chip Shop Style” Fish,     10.00

Chunky Chips & Tartar Sauce

 

Homemade Lunch Burger,           10.00

Tobacco Onions, Pepper Sauce & Chips

*(12 mins cooking time)

 

Pork Belly      12.00

curly kale & garden green mash, roast juice, red onion jam

 

TAPAS *Choose Any Four 11.00

*Marinated

*Tempura of Greencastle Haddock

*Chilli Salt & Pepper Squid

*Pork Ribs

*Tossed Salad with Beetroot Chutney

*Spiced Eastern Chicken Mango Dip

*Cajun & Lemon Chicken Fillet

*Goats Cheese Crostini

*Garlic Mushrooms & Garlic Dip

* Vegetable Spring Roll

*Spicy beef with yoghurt

* Tobacco Onions

*Chilli & Garlic Chips

*Cup of Soup

 

SOUP, SALADS & SANDWICHES

Available All Afternoon

 

Soup & Sandwich Special”         7.00

 

House Sandwich with

Today’s Homemade Soup

 

(Please see blackboard)

 

Bowl of Soup

With brown bread   4.50

 

Bowl of Chowder   8.90

 

CIABATTA OR BROWN BREAD ‘OPEN’

Grilled Chicken with chilli glaze

creme fraiche, melting cheese   7.95

 

Goats Cheese &

Roasted Peppers    7.95

 

Grilled Chicken with roasted baby tomatoes,

balsamic & pesto drizzle, parmesan cheese   7.95

 

House Blt      7.95

bacon with classic lettuce & tomato

 

Garnished with dressed garden leaves and chips

 

FLAT BREAD PIZZA

Choose from     (Served with Chips)                                  10.00

  • bacon with pineapple, red onion & cheese
  • goats cheese, roasted peppers, red onion jam, balsalmic
  • chorizo sausage with cubed potatoes & spring onions
  • NEW spicy beef, yoghurt, fresh mint & coriander

 

 

YP36 HOUSE SALADS

With tossed garden leaves, roasted peppers,

 

tomatoes & onions, warm lentils           7.90

 

Add – Grilled Salmon Kebab        12.00

 

Add – Eastern Spiced Chicken     8.90

 

Add – Sweet Potato           8.90

 

Add – Garlic Grilled Prawns         12.00

 

Add – Grilled Mackerel     8.90

 

 

STARTERS

Mini Seafood Platter           €9.95

-Marinated Mackerel , Espresso Chowder,

Chilli Salt & Pepper Squid

 

Eastern Spiced Chicken Mango Dip          €6.95

 

Soup of the Day €4.50

 

Cup of Chowder (including bread)            €6.95

 

Garlic Mushrooms   €5.95

 

Chill Salt & Pepper Squid    €7.50

 

Goats Cheese Crostini         €6.95

 

Steamed Fresh Mussels Brown Bread     €7.50

 

1/2 Rack Pork Ribs, sticky glazing  €7.95

 

 

YP36 FAVOURITE MAIN COURSES

Our Own Homemade Bowl of Chowder

 

with Homemade Brown

Wheaten Bread  €   8.90

 

Cajun Chicken,

Breast of Chicken Marinated in Cajun Spices with Sauté Vegetables            14.00

 

 

Salmon Skewers  oriental style

stir-fry garden greens chilli & soya           14.00

 

Simply Grilled Cod

chickpeas and horseradish crust

with a mini seafood pie€    16.95

  • Can be ordered plain

 

Donegal Seafood Platter,

Bowl of Mussels, Grilled ,

Salt & Chill Squid, Salmon

with a Cup of Chowder (can vary) 20.50

served in a gallaghers bakery floury bap

  • hawaiian salad
  • cheese and onions
  • YP36 burger with spices & cajun

mayonnaise

 

8oz Rib Eye Dry Aged

with Crispy Fried Onions    19.95

 

 

10oz Sirloin Steak Prime

Irish Sirloin of Beef

with Crispy Fried Onions    19.95

 

 

Prawns Pasta

Atlantic prawns tossed with fresh chilli, garlic & roasted tomatoes,

rapseed oil     15.95

 

Pork Belly

Curly kale & garden green mash, roast jiuce, red onion jam     14.00

 

 

SIDE ORDER

One Choice:

Chips  •  Garlic Potatoes  •  Potato of the Day  •  Tossed Salad  •  Chilli & Garlic Chips

Kitchen Veg  •  Sauté Mushrooms

 

DESSERTS

All served with fresh cream or ice-cream (See Our Coffee Selection)  4.60

Apple Pie

Hot Chocolate Fudge Cake

Profiteroles

Selection of Ice-Cream

Hot Raspberries Cream & Ice-Cream

Almond Fudge Ice-Cream

Chocolate Brownies

Cheesecake  (Ask for today’s flavour)

Homemade Irish Carrageen

(Carraigín) – Local Seaweed

Set Milk Pudding with Baileys &

Choice of: Butterscotch Sauce /or Fresh Garden Fruit Compote (Low Fat)

 

Today’s Special  (Please ask)

 

 

WINE

Wine By The Glass: * Ask to see Drinks Menu for full selection

(See Our Wine List) 187ML            6.20

 

 

IRISH CRAFT BEERS

 

From Ballyshannon 500ml

Donegal Blonde Beer ALC 4.2% 6.20

 

Kinnegar Brewery

ON DRAFT

Lime Burner Pale Ale ALC 4.7% Pint 5.90 Glass 3.80

BOTTLES

Scraggy Bay IPA 5.3% 6.00

Devils Backbone Amber Ale ALC 4.9% 6.00

Rust Bucket Rye Ale ALC 5.1% 6.00

Kinnegar Special 6.00

Yannaroddy Porter 6.00

 

From Armagh 500ml

Mac Ivor’s Cider 6.20

MEDIUM 4.5%

Plum & Ginger 6.20

 

From Muff

Bog Hopper Hairy Bullocks 6.00 Bog Hopper Dirty Chick 6.00