OPEN 7 DAYS A WEEK FROM 12.00pm to 10.00pm CALL +353 (0) 74 9124133

Lunch, Afternoon Menu and Snacks – YP36 Main Courses

Side Orders – Choose One: • Chips • Garlic Potatoes • Mashed Potatoes • Tossed Salad • Chilli & Garlic Chips • Kitchen Veg • Sauté Mushrooms

Donegal Seafood Platter, 9 oz Rib Eye Dry Aged, Grilled Salmon
  • €14.95
    Salmon Skewer

    orientalstyle stir-fry garden greens chilli & soya

  • €15.95
    Simply Grilled Cod

    with cherry tomatoes, seafood and potato pie

  • €13.95
    Cajun Chicken

    brest of chicken marinated in cajun spices with sauté vegetables

  • €13.00
    Grilled Salmon

    with herb butter, pesto mash & cherry tomatoes

  • €20.50
    Donegal Seafood Platter

    bowl of mussels, grilled mackerel, salt & chilli squid, salmon skewer with a cup of our chowder (can vary)

  • €19.95
    9 oz Rib Eye Dry Aged

    served with crispy fried onion (Choice of side order & sauce with above steaks)

  • €19.95
    10 oz Sirloin Steak Prime Irish Sirloin of Beef

    served with  onions (Choice of side order & sauce with above steaks)

  • €13.50
    Homemade Sirloin Steak Burgers

    served in Gallaghers Bakery floury bap *cheese and onions *hawaiian *YP36 burger with spices & cajun mayonaise

  • €8.90
    Our Own Homemade Chowder

    with Homemade Brown Wheaten Bread

10 oz Sirloin Steak Prime Irish Sirloin of Beef, Cajun Chicken, Grilled Salmon