OPEN 7 DAYS A WEEK FROM 12.00pm to 10.00pm CALL +353 (0) 74 9124133

Daytime – Main Courses

Chorizo sausage Pizza, not used, House Ham Salad
  • Pasta with Chicken & tomato sauce

    homemade tomato sauce

  • €2.00
    Mash Potatoes*

  • €3.00
    Vegetables*

  • Childrens Side Orders

  • €2.00
    Plate of Chips

  • €6.95
    Homemade Cottage Pie layered Potato Topping

  • €7.00
    Grilled Cod with Mash

  • €7.50
    Sweet Chilli Chicken

    Basmati Rice / or Chips

  • €3.95
    Garlic Mushrooms

  • Homemade Irish Carrageen (Carraigín)

    moss pudding with baileys & butterscotch sauce

  • Lentil & Sweet Potato Curry

    with basmatic rice

  • €7.95
    1/2 Rack Pork Ribs, sticky glazing

  • €4.50
    Bowl of Soup

    with brown bread

  • €18.95
    Gang Garee Prawn ( Yellow Curry)

    Atlantic Prawn yellow coconut curry basmati rice poppadom

  • €8.90
    Sweet Potato

    with tossed garden leaves, roasted peppers, tomatoes & onions and warm lentils

  • €4.60
    Amond Fudge Ice Cream

  • €12.00
    Greencastle Catch

    selection of our local fish lightly fried with fresh lemon & tartar sauce, great for sharing!

  • €12.00
    Steamed Local Mussels

    seasonal with wine, cream & garlic - so good!

  • €10.00
    Flat Bread Pizza

    choose from bbq pulled pork with pineapple, red onion & cheese Or goots cheese, roasted peppers, red onion jam, balsamic & cheese

  • €3.50
    Stir Fry of Noodles

  • €3.00
    Tobacco Onions

  • €16.95
    Chicken & Chorizo pasta

    chicken, chorizo homemade tomato sauce  fresh parmasen

  • Vegetarian Choice

    from our a la carte menu

  • Venison Shank

    root vegetables, mash, red wine rosemary jus

  • Donegal Pasta Linguine

    monktail, mussels & crispy squid baby tomatoes

  • Chicken Satay Kebab

    sweet potato wedges & basmati rice

  • Siverhill Duck s

    sweet potato fondant, Christmas chutney

  • Tempura of Lemon Sole

    garden greens stir-fry of spiced noodles

  • Grilled Fillet Greencastle Cod

    roasted butternut squash Risotto

  • Steamed Local Mussels

    chilli ginger & coconut cream

  • Home Roasted Pork Rib Rack

    sticky glaze

  • Breaded Garlic Mushrooms

    garlic mayonnaise dressing

  • Cork Buffalo mozzarella and tomato Salad

  • Cup of Chowder

    with wheaten bread

  • Melon with Fresh Fruit

    mulled wine drizzle

  • Homemade Soup

    of the Evening

  • Baked Goats Cheese Folio Parcels

    spiced cranberry chutney

  • Local Smoked Salmon potato & scallion cake

    rocket Salad

  • Cork Buffalo mozzarella and tomato Salad

  • Melon with Fresh Fruit

    mulled wine drizzle

  • Baked Goats Cheese Folio Parcels

    spiced cranberry chutney

  • €8.00
    Mojito

  • Chicken Satay

    sweet potato, basmatic rice & satay sauce

  • €10.50
    Large Bowl of Local Mussels

  • €8.90
    Bowl of Chowder

  • €4.60
    Today's Special

    please ask

  • €4.60
    Homemade Irish Carrageen (Carraigín)

    Moss pudding with baileys and choice of: Butterscotch sauce /or fresh garden fruit compote (low fat)

  • €4.60
    Cheesecake

    ask for today's flavour

  • €14.95
    Salmon Skewer

    orientalstyle stir-fry garden greens chilli & soya

  • €15.95
    Simply Grilled Cod

    with cherry tomatoes, seafood and potato pie

  • €8.90
    Chorizo sausage Pizza

    flat bread pizza with chorizo cubed potato & spring onion

  • €7.50
    Chill Salt & Pepper Squid

  • 10.00
    Goats Cheese

    with rocket, roasted red peppers, red onion jam, balsamic & cheese, garden leaves and mayonaise

  • 10.00
    Ham with pineapple red onion & cheese

    with pineapple, red onion & cheese

  • €12.50
    House Ham Salad

    old fashioned salad with garden greens potato salad pineapple slice

  • Cup of Soup

  • Chilli & Garlic Chips

  • Tobacco Onions

  • potato of the day

  • Vegetable Spring Roll

  • Garlic Mushrooms and Garlic Dip

  • Goats Cheese Crostini

  • Cajun & Lemon Chicken Kebab

  • Spiced Eastern Chicken with Mango Dip

  • Tossed Salad with Beetroot Chutney

  • Pork Ribs

    sticky sauce

  • Chill, Salt & Pepper Squid

  • Tempura of Greencastle Haddock

  • Marinated Mackerel

  • 13.95
    Lentil & Sweet Potato Curry

    Best served with basmati rice

  • €16.50
    Chicken Satay

    Served with our homemade satay sauce & sweet potatoes

  • €20.95
    Donegal Seafood Platter

    Bowl of local mussels, mackerel, salt & chilli squid, salmon skewer with a cup of our chowder (can vary)

  • €15.95
    Salmon Skewers

    Oriental style , stir-fried, garden greens, chilli & soya

  • 18.50
    Grilled Greencastle Cod

    Puy lentils, butternut squash & garden herbs

  • €7.95
    Barbecue Grilled Chicken & Cheese

    red onion, barbecue sauce & garlic mayonnaise

  • €7.95
    Goats Cheese & Roasted Peppers

    with pesto & balsamic glaze

  • €7.95
    grilled Chicken roasted tomatoes

    balsamic & pesto drizzles parmesan cheese

  • €7.95
    house BLT

    loin of bacon , tomato, garden leaves & mayonnaise

  • €4.60
    Apple Pie

  • €4.60
    Hot Chocolate Fudge Cake

  • €4.60
    Profiteroles Selection of Ice Cream

  • €4.60
    Chocolate Brownies

  • €4.60
    Hot Raspberries Cream & Ice Cream

  • €12.00
    not used

    1. with tossed garden leaves, roasted peppers, tomatoes & onions and warm lentils

  • €13.95
    Cajun Chicken

    brest of chicken marinated in cajun spices with sauté vegetables

  • Homemade Soup of the Evening

  • €13.00
    Grilled Salmon

    with herb butter, pesto mash & cherry tomatoes

  • Eastern Spiced Chicken Mango & Garlic Lasi

  • Traditional Turkey

    Sage & Onion Stuffing, Homemade Cranberry Sauce

  • €20.50
    Donegal Seafood Platter

    bowl of mussels, grilled mackerel, salt & chilli squid, salmon skewer with a cup of our chowder (can vary)

  • Sirloin Steak

    Crispy Tobacco Onion, choice of Sauces: Pepper or Garlic Butter

  • Homemade Irish Carrageen (Carraígín) Moss Pudding with Baileys

  • Homemade Apple Pie, Cheesecake, Brownies, Meringue Nest

  • €19.95
    9 oz Rib Eye Dry Aged

    served with crispy fried onion (Choice of side order & sauce with above steaks)

  • Almond Fudge Ice-Cream, Hot Chocolate Fudge Cake

  • €19.95
    10 oz Sirloin Steak Prime Irish Sirloin of Beef

    served with  onions (Choice of side order & sauce with above steaks)

  • €3.90
    Garlic Bread with Cheese

  • €2.00
    Baby Soup with Potato

  • €3.95
    Kids Soup

  • €13.50
    Homemade Sirloin Steak Burgers

    served in Gallaghers Bakery floury bap *cheese and onions *hawaiian *YP36 burger with spices & cajun mayonaise

  • €6.95
    Breaded Chicken Breast & Chips

    (Can be cut into goujons)

  • €6.95
    Chicken with Cajun Spice & Sweet Chilli Sauce

    with Basmati Rice

  • €6.95
    Goats Cheese Crostini

  • €6.95
    Homemade Burger

    with Chips /or Mash

  • €4.50
    Soup of the Day

    (including bread)

  • €6.95
    “Chip Shop Style” Fish & Chips

  • €6.95
    Cup of Chowder

    (including bread)

  • €5.95
    Bowl of Pasta

    with Jug of Our Own Homemade Tomato Sauce

  • €7.50
    Steamed Bowl Fresh Mussels Brown Bread

  • €6.95
    Lasagne

    with Garlic Bread Slice /or Chips

  • €10.95
    Kid’s Steak

    with Potatoes & Gravy

  • €4.00
    Selection of Ice Cream

  • €4.00
    Hot Raspberries

    with Cream & Ice Cream

  • €2.00
    Ice Cream Cone Strawberry or Vanilla or Mint

  • €3.50
    “White Lady” Vanilla Ice-Cream

    with Hot Chocolate Sauce

  • €4.00
    Homemade Apple Pie

    with Ice Cream

  • €4.00
    Chocolate Brownie

    with Ice Cream

  • Home made Soup of the evening

  • Melon with fresh fruit & a cold melon soup

  • €10.00
    Homemade Shepherds Pie

    Minced Sirloin layered Potato Topping with Chips

  • Eastern Chicken sweet and cool mango dip

  • €11.00
    Grilled Fish of the Day

    (Please See Blackboard)

  • Fivemiletown Goats cheese & beetroot Crostini

  • €10.00
    Chicken Special of the Day

    (Please See Blackboard)

  • Breaded garlic mushrooms garlic mayonnaise dressing

  • €12.00
    Minute Steak

    Crispy Onions, Champ Mash Potatoes, Selection of Vegetables, Pepper Sauce /or Gravy

  • Warm salad with bacon black pudding soft poached egg

  • €10.00
    “Chip Shop Style” Fish

    Chunky Chips & Tartar Sauce

  • Steamed Fanad Mussels garlic and white wine cream

  • €7.00
    “Soup & Sandwich Special”

    House Sandwich with Today’s Homemade Soup (Please See Blackboard)

  • Salt & chilli dusted Squid lemon mayonnaise

  • €10.00
    Homemade Lunch Burger

    Tobacco Onions, Pepper Sauce & Chips *(12 mins cooking time)

  • Donegal Lamb roast juice champ mash

    (Supplement on rump)

  • Maryland Chicken bacon tomato and fruit fritters

  • 10oz Steak, crispy fried onions & choice of sauces

    (€4.00 supplement)

  • €8.90
    Our Own Homemade Chowder

    with Homemade Brown Wheaten Bread

  • Grilled Salmon skewers oriental style garden greens

  • €8.50
    Mini Seafood Platter

  • Baked Cod with roasted beetroot & garden pea risotto

  • €6.95
    Eastern Spiced Chicken Mango Dip

  • not used

  • €5.95
    Garlic Mushrooms

  • YP36 garden herb Chicken salad, garlic potatoes

  • Cajun dusted chicken stir fry of vegetables

  • €3.95
    Melon

  • Melon and Fruit Plate

  • Tossed Garden Salad

    roasted peppers and chickpeas

  • Steamed local fresh Mussels

    white wine cream

  • Homemade Soup

    wheaten bread

  • Garlic Mushrooms

    garlic mayonnaise dressing salad

  • Goats Cheese Crostini

    homemade beetroot & ginger chutney

  • Garlic Ciabatta

    melting mozzarella (plain on request)

  • Eastern Spiced Chicken

    mango & crème fraiche lasi

  • Duo of Seafood

    espresso of chowder, grilled mackerel, beetroot salad

  • YP36 Garden Herb Chicken Salad

    escalope marinated in our garden herbs salad & garlic potatoes

  • Loin of sweet cured bacon

    sauté potatoes & garden pea roast juice

  • Homemade Shepards Pie

    minced sirloin steak & creamy potato topping

  • Salmon Skewers

    oriental stir-fry of garden greens, chilli & soya

  • Beef Stroganoff*

    saute sirloin pieces cooked in a brandy cream with paprika and gherkin,best served with basmati rice (€3.00 supplement)

  • Sweet Chilli Chicken

    chicken pieces cooked in a cream sauce with chilli served best with steamed rice noodles or basmati rice

  • Minute Steak

    crispy fried onion & pepper sauce

  • Crumbed Succulent Garlic Chicken /or Plain*

    freshly breaded breast of chicken (“Maryland Style” €3.00 supplement)

  • Lasagne Bolognaise

    our best Italian recipe

  • Greencastle Fish & Chips

    "Chip Shop‟ style & tartar sauce

  • 9oz Rib Eye Steak*

    fried onions, pepper sauce (€4.00 supplement)

  • Pasta Bacon Arriabiata

    Pan-fried bacon lardons, garlic, chilli & fresh tomato sauce (Vegetarian option available)

  • YP/36 House Burger

    Pepper Sauce and Tobacco Onions

  • Homemade Apple Pie

    served with cream or ice cream

  • Almond Fudge Ice Cream

  • Hot Raspberries with Cream & Ice Cream

  • Cheesecake of the Day*

    €2.00 supplement (Ask for today's flavour)

  • Profiteroles

    chocolate sauce & cream

  • Selection of Ice Cream

    mint choc, strawberry & vanilla

  • Hot Chocolate Fudge Cake

    served with cream or ice cream

  • €2.00
    Filter Coffee

  • €2.60
    Americano Coffee

  • €2.90
    Cappuccino

  • €2.90
    Latte

  • €6.50
    Irish Coffee

    Try an Irish Coffee or French Coffee

  • €6.50
    French Coffee

  • Ask to see Our Drinks Menu

    Cocktails & Extensive Range of Irish Whiskeys

  • €3.75
    Chilli & Garlic Chips

  • €3.50
    Lentils

  • €3.50
    Basmati Rice

  • €3.50
    Tossed Garden Salad

  • €3.95
    Stir-fry Vegetables

  • €3.95
    Kitchen Vegetables

  • €3.95
    Sauté Mushrooms

  • €3.50
    Potato of the Evening

  • €3.50
    Garlic Potatoes

  • €3.75
    Sweet Potatoes

  • €3.50
    Chips

  • €12.50
    Warm Salad of Sweet Potatoes with Roasted Peppers

    tossed with chickpeas and toasted almonds house dressings Add chicken €4.00

  • €13.95
    Mushroom Burger

    portobello mushroom with cheese lettuce tomato red onions melting cheese & gerkins

  • €13.95
    Ragout Garabonza

    vegetables and chickpeas sautéed with cream and homemade pesto topped with goats cheese and garlic bread (no side order with this)

  • €13.95
    YP36 Herb Garden Marinated Chicken

    with our organic leaves and dressings served with garlic potatoes

  • €18.50
    Spanish Style Cod

    grilled cod paprika potatoes roasted red and yellow peppers

  • €14.95
    Donegal Pasta

    local mussels with spring onion, crispy squid & tomato

  • €18.95
    Monkfish Choka

    with roasted garlic tomatoes peppers and smoked paprika

  • €16.95
    Simply Grilled Cod

    Roasted cherry tomatoes, a mini seafood & potato pie

  • €13.75
    Greencastle ‘Chip Shop Style’ Fish & Chip

    with dressed green salad, tartare

  • €18.95
    Poached Salmon

    salmon fillet, coconut and lime cream, prawns and cherry tomatoes

  • €13.50
    Beef Lasagne (Italian Style)

    italian lasagne,we have borrowed the best Italian recipe

  • Donegal Lamb

    ask for tonight's choice

  • €16.90
    Loin of sweet cured bacon

    saute potateos gadren peas & greens red currant juice

  • €18.50
    Creamy Beef Stroganoff

    saute sirloin pieces cooked in a brandy cream with paprika and gherkins

  • €13.50
    Homemade Irish Sirloin Beefburgers

    served in a gallaghers bakery floury bap • melted cheese and onions. • hawaiian • bbq cheese & bacon • peppered with fried onion • YP36 burger with spices & cajun mayonaise

  • €19.95
    Medallions of Beef

    tender medallions of sirloin portobello mushroom, crispy onions and choice of pepper or red onion butter gravy

  • €15.95
    Minute Steak

    with crispy onions

  • €22.95
    10oz Sirloin Jalfrezzi

    marinated in cajun spices, served with  vegetables

  • €21.95
    10oz Sirloin Steak

    irish sirloin, crispy onions, choice of sauce

  • €19.95
    8oz Dry Aged Rib Eye Steak

    prime aged rib eye, crispy onions

  • €19.95
    Half Roast Duck

    silverhill duck, honey glaze, with stir-fry garden greens & roasted potatoes

  • €16.95
    Sesame Chicken Noodle

    brocolli, peas, garden greens, soya & honey

  • €14.95
    YP36 Herb Garden Marinated Chicken

    with our delicious garden leaves and dressings served with garlic potatoes

  • €12.80 - €16.50
    Succulent Chicken

    • garlic chicken - €13.50 • maryland chicken - €16.50 freshly bread chicken baked with garlic (can be ordered plain ) or Maryland with bacon pineapple and banana fritter

  • €16.50
    Indian spiced Chicken

    yoghurt marinated whole chicken pieces on the bone mangk & yoghurt dipping sauce ing, best served with rice.

  • €16.50
    Cajun Chicken

    chicken breast marinated in cajun spices with saute vegetables

  • €16.50
    Chicken and Goats Cheese

    tender fillet of chicken balsamic glaze oven baked with roasted peppers and five mile town, goats cheese wrapped in smoked ham

  • €12.00 - €18.00
    Sharing Plate

    for two - €12.00 for three - €18.00 ask your server for tonight’s selection

  • €7.50
    Salt & Chilli dusted Squid

    lemon & garlic mayonnise

  • €7.50
    Warm Lentil & Bacon Salad

    soft poached egg, burst tomato and garden greens

  • €8.50
    1/2 Rack of Pork Ribs

    sticky glaze & dipping sauce

  • €7.50
    Eastern Chicken

    Tender chicken pieces with our unique spices, sweet & cool mango dip

  • €6.95
    Breaded Garlic Mushrooms

    freshly breaded mushrooms & garlic mayonnaise

  • €7.50
    Vegetable Spring Rolls

    homemade wraps with delicious dipping sauce

  • €7.95
    Steamed local mussels

    seasonal with wine cream & garlic - so good! also available as a main course 13.95

  • €9.95
    Mini Seafood Platter

    with marinated mackeral, espresso of chowder, salt and chilli squid

  • €7.95
    Cup of Chowder

    homemade chowder with wheaten bread

  • €7.75
    Mini Goats Cheese Logs

    wrapped in cured ham with dressed, garden leaves and balsamic reduction

  • €5.50
    Melon and Fruit Plate

    with seasonal fruit drizzle, with a cold melon soup

  • €5.95
    Soup of the Day

    served with freshly baked bread (please ask for soup of the day)

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  • $3-60
    Coffee

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  • $20-15
    Dessert

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  • $36-19
    Entre

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  • $25-00
    Pasta

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  • $45-29
    Salads

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  • $33-50
    Tartlets

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Cup of Chowder, Donegal Lamb, Ham with pineapple red onion & cheese