Reservation
We will be opening our reservation page soon.
We will be opening our reservation page soon.
West Cork Buffalo Mozzarella, spiced tomato, roast red pepper chutney, garden leaves €12.00 Kincassalagh Crab Claws, garlic cream, dressed garden leaves, crispy kale. €13.00 Crab Linguini, garlic, chili fennel cream, cherry tomato, roast peppers €19.95 Grilled Fillet of Seabass, chickpea, peppers, tomato coulis ragout, basil oil, garden leaves. €21.95 Slow Roasted Lamb Shank, root vegetables, champ mash, roast jus. €19.95 Shellfish Platter ½ lobster, crispy squid, mackerel and tempura prawn and cup of chowder, garlic cubes €30.00 8oz Fillet of […]
Quality Lunch Under €10.00 we are open very day for lunch Monday to Friday with Lunch time black board specials TAPAS .. SOUP SALADS & SANDWICHES CIABIATTA OR OPEN BROWN BREAD (hot sandwiches ) FLAT BREAD PIZZA .. choose from ham ( baked sweet cured ham) Goats cheese with roasted peppers Chorizo sausage with cubed potato and spring onion Sundays are very Popular with our value menu only €17.50 for two courses with added Sunday roast Specials from our blackboard ( […]
Facing some of the worst winter weather to hit northwest Ireland in many years, the inaugural ‘Letterkenny Trad Week’ in Donegal ended on a high note this weekend with a capacity audience at the town’s Regional Cultural Centre (RCC) enjoying two of the nation’s finest folk singers. Featuring a spirited and playful Nashville-based Grammy nominee Maura O’Connell, formerly with DeDanaan, and Karan Casey, who fronted for Solas and has released six solo albums, the songs – in Gaeilge, English and […]
Afternoon Christmas Value Menu Two Courses €16.50 Three Courses €20 Evening Christmas Menu 4 Courses €29.50